Palo Santo, meaning “holy wood” or “sacred tree,” has a long history of use in the traditional ethnobotanical medicine of South America.
Palo Santo trees have been dangerously exploited in South America, especially in Ecuador. Forests are now decimated in many parts of the country where the trees once grew abundantly. The preservation of the last remaining Palo Santo forests is critical.
The largest remaining population of Palo Santo trees in South America grows in the Parque Nacional Machalilla in Ecuador. Our distiller has been involved in the careful ecological harvesting of deadwood in this park for over six years. Only the branches and trunks that have fallen naturally are gathered; there is no cutting of any live trees. The harvesters are careful to not damage the areas surrounding the trees and do not create any new footpaths or roads. There is no waste of the harvested wood: every piece is either distilled or used as medicine or incense.
Our distiller has done extensive research into the propagation and cultivation of Palo Santo trees and is now able to propagate saplings and save young trees from areas that are being deforested for development.
ABOUT PALO SANTO
Palo Santo is a true aromatic treasure. Renowned for its uplifting fragrance and pronounced healing powers, it is a natural purifier. Its settling, calming, and grounding qualities make it a great ally for maintaining emotional balance.
Palo Santo is said to have a spiritually uplifting effect. Often used for shamanic ritual, it is a valuable tool for meditation, enhancing creativity, and for tasks requiring sustained concentration. With a softness and sweetness similar to some species of frankincense, it is an ideal additive to massage oils. Floracopeia founder David Crow has written an entire book entitled Sacred Smoke: The Magic and Medicine of Palo Santo.